Eating healthy is a challenge during the holidays. It’s hard to avoid the endless parade of rich and fattening foods that will be served on many Columbus holiday tables.
But the fact is, you can eat healthy during the holidays. To prove it, we’ve come up with a list of holiday recipes that not only are good for you but taste delicious too. From savory entrees to satisfying desserts, there are a wide variety of healthy holiday dining options to choose from.
- Creamy Spinach Dip
Your holiday guests will enjoy this rich and creamy low-calorie appetizer made with reduced-fat cheese, nonfat yogurt, and low-fat cottage cheese. Pita chips and crunchy veggies help keep the calories down too. Get the recipe at http://www.eatingwell.com/recipe/252156/creamy-spinach-dip/
- Quinoa Cakes with Smoked Salmon
Crisp and savory, these healthy appetizers are topped with a dollop of zesty sour cream made with lemons. Get the recipe at http://www.eatingwell.com/recipe/250573/quinoa-cakes-with-smoked-salmon/